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Lactic Acid Bacteria Traditional Fermented Milk 🥛🦠| Natural Antimicrobial #pencis #researchawards
Introduction Lactic acid bacteria (LAB) have gained significant attention in food microbiology due to their natural ability to enhance food ...
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Top infectious diseases expertise has said it's highly unlikely that the Covid-19 pandemic will end anytime soon. Website: https://inf...
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INTRODUCTION Sprayable autologous epidermal cell technology represents an emerging frontier in wound care and regenerative medicine. Origi... -
INTRODUCTION In an era where research and education intersect to drive societal advancement, the Best Faculty Award 2025 , presented by Penc...
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