Product
Recalled Sweet Cream-brand mini pastries with best by dates from 2025/06/17 through 2025/11/15 (June 17 - November 15, 2025).
The food service customers who received the recalled product have been contacted directly by the distributing firms, and the recalled product should no longer be available for sale.
Symptoms of Salmonella Infection:
Illness usually occurs within 12 to 72 hours after eating food that is contaminated with Salmonella, and the symptoms usually lasts four to seven days. Symptoms include diarrhea, fever, and abdominal cramps. Children younger than five, the elderly, and people with weakened immune systems are more likely to have severe infections.
Stores Affected
Recalled mini pastries were distributed in FL, NJ, NY, and PA to food service locations such as hotel cafes, bakeries, institutions, and restaurants. The mini pastries were also served at catered events. The firm directly notified customers who received the recalled product, and the recalled product should no longer be available for sale.
Recommendation
The recalled product should no longer be available for sale; however, food service customers who received the recalled product should follow FDA’s safe handling and cleaning recommendations and use extra care in cleaning and sanitizing any surfaces and containers that may have come in contact with recalled products to reduce the risk of cross-contamination.
Contact your healthcare provider if you think you may have developed symptoms of a Salmonella infection.
Current Update
The FDA and CDC, in collaboration with state and local partners, investigated an outbreak of Salmonella infections linked to recalled Sweet Cream-brand mini pastry products with best by dates from 2025/06/17 through 2025/11/15 (June 17 - November 15, 2025).
As of March 14, 2025, a total of 18 people infected with the outbreak strain of Salmonella have been reported from 7 states. Of the 12 people for whom information is available, one person has been hospitalized. No deaths have been reported. Of the 7 people interviewed, 5 (71%) reported eating pastries.
Under the Laboratory Flexible Funding Model (LFFM) program, the Communicable Disease Service within the New Jersey Department of Health (NJDOH), collaborated with the City of Paterson Division of Health and the Public Health and Environmental Laboratories to collect and analyze Sweet Cream-brand mini pastry samples from a warehouse that received the recalled product. Three samples tested positive for Salmonella and are a Whole Genome Sequencing (WGS) match to the outbreak strain.
To further protect public health and prevent violative product from entering the U.S., FDA has added Mini Patisserie Ready to Eat (RTE) pastries from the Italian manufacturer, Sweet Cream S.R.L.S., to the Red List of Import Alert #99-19, “Detention Without Physical Examination of Food Products Due to the Presence of Salmonella.” This import alert informs FDA field staff that they may detain shipments of these pastries from Sweet Cream S.R.L.S. without physical examination.
Website: International Conference on Infectious Diseases
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Contact your healthcare provider if you think you may have developed symptoms of a Salmonella infection.
Current Update
The FDA and CDC, in collaboration with state and local partners, investigated an outbreak of Salmonella infections linked to recalled Sweet Cream-brand mini pastry products with best by dates from 2025/06/17 through 2025/11/15 (June 17 - November 15, 2025).
As of March 14, 2025, a total of 18 people infected with the outbreak strain of Salmonella have been reported from 7 states. Of the 12 people for whom information is available, one person has been hospitalized. No deaths have been reported. Of the 7 people interviewed, 5 (71%) reported eating pastries.
Under the Laboratory Flexible Funding Model (LFFM) program, the Communicable Disease Service within the New Jersey Department of Health (NJDOH), collaborated with the City of Paterson Division of Health and the Public Health and Environmental Laboratories to collect and analyze Sweet Cream-brand mini pastry samples from a warehouse that received the recalled product. Three samples tested positive for Salmonella and are a Whole Genome Sequencing (WGS) match to the outbreak strain.
To further protect public health and prevent violative product from entering the U.S., FDA has added Mini Patisserie Ready to Eat (RTE) pastries from the Italian manufacturer, Sweet Cream S.R.L.S., to the Red List of Import Alert #99-19, “Detention Without Physical Examination of Food Products Due to the Presence of Salmonella.” This import alert informs FDA field staff that they may detain shipments of these pastries from Sweet Cream S.R.L.S. without physical examination.
Website: International Conference on Infectious Diseases
#InfectiousDiseases, #ID2024, or relevant year, #GlobalHealth, #DiseasePrevention, #InfectiousDiseaseConference, #PublicHealth, #Epidemiology, #DiseaseControl, #HealthInnovation, #VaccinationMatters, #PandemicPreparedness, #PathogenResearch, #OneHealth, #InfectionPrevention, #GlobalDiseaseOutbreak, #ViralResearch, #EmergingInfectiousDiseases, #HealthSecurity, #MedicalConference, #ICIDSummit
Visit Our Website : infectious-diseases-conferences.pencis.com
Nomination Link : infectious-diseases-conferences.pencis.com/award-nomination
Registration Link : infectious-diseases-conferences.pencis.com/award-registration
Member Link : infectious-diseases-conferences.pencis.com/conference-membership
Awards-Winners : infectious-diseases-conferences.pencis.com/awards-winners/
Contact us : infectious@pencis.com
Get Connected Here:
==================
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Twitter : twitter.com/skyla00827177
Blog : infectious2021.blogspot.com
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